Homemade Burger Patties
Main Dishes | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
6
Description
You can substitute Dijon mustard with regular mustard. This is a very easy and simple recipe. It is preferable to blend the mixture with a blender for a more tender patty flavor.
Ingredients
- Chicken Egg - 1 piece
- Dijon Mustard - 1 teaspoon
- Worcestershire Sauce - 1 teaspoon
- Onion - 1 piece
- Garlic - 1 clove
- Ocean salt - ½ teaspoon
- Ground Black Pepper - ½ teaspoon
- Lean Beef - 17.6 oz
Step by Step guide
Step 1
Grate the onion on a coarse grater and the garlic clove on a fine grater. Add the onion, garlic, egg, mustard, Worcestershire sauce, salt, and pepper to the ground beef. Mix well.
Step 2
Cook on a grill or in a skillet with olive oil over high heat. Bon appétit!!
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