Homemade Ketchup with Prunes
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Sauces and Marinades | European cuisine
⏳ Time
10 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Homemade ketchup with prunes
Ingredients
- Prunes - 3.5 oz
- Passata Tomato Sauce - 17.6 oz
- Salt - to taste
- Red Long Chili Peppers - to taste
- Ground Black Pepper - to taste
- Garlic - to taste
- Ground coriander - to taste
- Marjoram - to taste
- Black Cumin (Cumin) - to taste
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
Blend 100 grams of prunes in a blender.
Step 3
It will give the ketchup a smoky flavor that pairs well with meat.
Step 4
Add it to 500 grams of tomato paste.
Step 5
Mix and add salt, red pepper, black pepper, garlic, coriander, marjoram, and cumin to the mixture.
Step 6
Mix again.
Step 7
The ketchup for meat is ready.
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