Homemade Watermelon Rind Jam
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Sauces and Marinades | Russian cuisine
⏳ Time
4 hours
🥕 Ingredients
5
🍽️ Servings
8
Description
Homemade Watermelon Rind Jam
Ingredients
- Watermelon - 35.3 oz
- Sugar - 35.3 oz
- Water - 67 fl oz
- Vanillin - 0.7 oz
- Citric Acid - 0.7 oz
Step by Step guide
Step 1
Peel the watermelon rinds from the thick outer layer.
Step 2
Wash the white flesh.
Step 3
Prepare the sugar syrup.
Step 4
Add the diced watermelon rinds to the syrup.
Step 5
Cook until transparent.
Step 6
At the end, add citric acid, vanillin, and other flavorings.
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