Homestyle Carbonara
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Pasta and Pizza | Italian cuisine
⏳ Time
20 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Homestyle Carbonara
Ingredients
- Durum wheat - 7.1 oz
- Bacon - 7.1 oz
- Garlic - 3 cloves
- Cream 22% - 1 glass
- Sour Cream - 2 spoons
- Grated Pecorino Pepato Cheese - 1.8 oz
- Vegetable Oil - 2 spoons
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Cook the spaghetti until al dente.
Step 2
Finely chop the garlic and sauté it in vegetable oil. Add the chopped bacon and cook for 2 minutes.
Step 3
Add the cream and sour cream, along with salt and pepper to taste. When the sauce begins to boil, stir in the grated cheese.
Step 4
Arrange the spaghetti on a plate and drizzle with sauce. You can garnish with herbs.
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