
Honey Chicken
0
0
⏳ Time
45 minutes
🥕 Ingredients
4
🍽️ Servings
2
Description
Honey Chicken
Ingredients
- Chicken bones - 6 pieces
- Honey - 5 tablespoons
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Rinse the legs. You can remove the skin.
Step 2
Season with salt and pepper to taste.
Step 3
Coat the legs on both sides with honey, place in a skillet, and lightly fry on both sides until golden brown.
Step 4
Transfer to a baking dish, add a little water, and bake in the oven at 180–392°F for 35 minutes.
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