Honey Chicken Salad with Celery and Pecans
0
0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Honey Chicken Salad with Celery and Pecans
Ingredients
- Chicken fillet - 4 pieces
- Celery stalk - 3 pieces
- Dried cranberries with sugar - 1 cup
- Roasted Peanuts - 2.3 oz
- Honey - 3.9 oz
- Mayonnaise - 8.5 oz
- Salt - ¼ teaspoon
- Ground Black Pepper - ¼ teaspoon
Step by Step guide
Step 1
Preheat the grill or barbecue. Season the chicken breasts with salt and pepper and place them on a greased grill rack. Grill for 4-5 minutes on each side until cooked through. Transfer to a plate and cool. Cut into small pieces.
Step 2
In a bowl, combine the chicken, finely chopped celery, cranberries, and chopped pecans.
Step 3
In a small bowl, mix together the mayonnaise, honey, salt, and pepper. Dress the salad and gently mix.
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