Honey Mustard Marinade
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Sauces and Marinades | Russian cuisine
⏳ Time
31 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
This is a great marinade for chicken and pork. You can also drizzle this marinade over green salad, coleslaw, boiled broccoli, and cauliflower.
Ingredients
- Honey - 2½ tablespoons
- Dijon Mustard - 2 tablespoons
- Red Wine Vinegar - ¼ cup
- Olive Oil - ¼ cup
- Ground Black Pepper - to taste
Step by Step guide
Step 1
In a bowl, mix the mustard, honey, vinegar, and olive oil. Season with pepper.
Step 2
Place the meat in the marinade, mix well, cover, and refrigerate for 1–3 hours.
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