Hunter's Meal

Main Dishes | Russian cuisine

⏳ Time

45 minutes

🥕 Ingredients

🍽️ Servings

Description

Enjoy your meal.

Ingredients

Wild Boar Fillet - 2 lbs
Salad Potatoes - 21.2 oz
Chicken Egg - 1 piece
Salt - to taste
Lemon-Pepper Mix - to taste
Wheat Flour - 8.8 oz
Garlic - 2 cloves
Safflower Oil - 12 fl oz
Pork fat - 8.8 oz
Scallions - 5 stalks
Dill - 5 stalks
Ketchup - to taste

Step by Step guide

Step 1

Cut the meat (without tendons) into equal portions. Prepare the egg wash - break one egg, add pepper mix and salt.

Step 2

Heat a frying pan, add sunflower oil, and start frying. Dip a piece of meat in the egg wash, then in flour, and rub with garlic. Fry until the meat is well cooked. Fry the pork fat.

Step 3

Boil the potatoes in their skins, then peel. Arrange the potatoes on a serving plate, followed by a piece of the cutlet and a piece of fried pork fat.

Step 4

Garnish with a bouquet of greens made from green onions and dill. Place it between the potatoes and meat. Decorate the potatoes beautifully with ketchup in the form of drops.