Italian Pasta and Spinach Salad
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0
⏳ Time
45 minutes
🥕 Ingredients
12
🍽️ Servings
4
Description
Italian Pasta and Spinach Salad
Ingredients
- Pasta (corkscrew) - 2½ cups
- Marinated cherries - 2 cups
- Spinach - 6.3 oz
- Melted Cheese - 4.2 oz
- Onion - 1 head
- Champagne Vinegar - ¼ cup
- Chopped Sage Leaves - 2 tablespoons
- Chopped Sage Leaves - 1 tablespoon
- Olive Oil - 2 tablespoons
- Salt - ¼ teaspoon
- Ground Black Pepper - 0.1 teaspoon
- Garlic - 2 cloves
Step by Step guide
Step 1
Cook the pasta until al dente, drain, and rinse under cold running water.
Step 2
For the dressing, combine all ingredients (except for the spinach, cheese, and pasta) in a large deep bowl and whisk lightly, then add the tomatoes.
Step 3
Add the pasta to the bowl with the tomatoes, then add the spinach and mix everything well.
Step 4
Chill in the refrigerator for 5–10 minutes.
Step 5
Before serving, sprinkle the pasta salad with cheese.
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