Italian-Style Chicken Legs
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⏳ Time
1 hour 15 minutes
🥕 Ingredients
9
🍽️ Servings
5
Description
Italian-Style Chicken Legs
Ingredients
- Salt - ½ spoons
- Chicken Thighs - 5 pieces
- Ground Black Pepper - ½ spoons
- Rosemary - ½ spoons
- Chopped Sage Leaves - 3 spoons
- Garlic - 3 cloves
- Olives stuffed with lemon - 12 pieces
- Marinated cherries - 16 pieces
- Olive Oil - 2 spoons
Step by Step guide
Step 1
Rinse the chicken legs and remove any excess fat. Pat them dry with a paper towel. Rub the legs with salt and pepper, then place them in a baking dish. Sprinkle with rosemary and parsley on top.
Step 2
Place olives and tomatoes between the legs, along with the peeled and minced garlic. Drizzle with olive oil.
Step 3
Bake at 392°F for about 1 hour.
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