Kefir Cheese Pockets
0
0
⏳ Time
1 hour
🥕 Ingredients
5
🍽️ Servings
4
Description
Kefir Cheese Pockets
Ingredients
- Kefir - 8 fl oz
- Wheat Flour - 8.5 oz
- Herbs - to taste
- Chicken Egg - 1 piece
- Grated Pecorino Pepato Cheese - 3.5 oz
Step by Step guide
Step 1
Knead a firm dough.
Step 2
Let it rise in a warm place for 40 minutes.
Step 3
Then divide the dough into two parts.
Step 4
Roll it out, spread with butter, roll into a log, and refrigerate for 30 minutes.
Step 5
Then cut into pieces, form squares, place the filling in the center, fold into pockets, and place in a frying pan.
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