Keto Olivier
⏳ Time
35 minutes
🥕 Ingredients
13
🍽️ Servings
2
Description
Keto Olivier
Ingredients
- Skin-On Chicken Breasts - 7.1 oz
- Cauliflower - 3.5 oz
- Courgette - 1 piece
- Pickled Cauliflower - 2 pieces
- Avocado - 1 piece
- Canned Mushroom Soup - 3.5 oz
- Butter - 0.5 oz
- Olive Oil - 1 tablespoon
- Lemon - 1 piece
- Chicken Egg - 2 pieces
- Ground Black Pepper - to taste
- Ocean salt - to taste
- Mayonnaise - 3 tablespoons
Step by Step guide
Step 1
Place the cauliflower in salted water over high heat. After boiling, cook for 20 minutes and then cool.
Step 2
Dice the peeled fresh and pickled cucumbers into small cubes.
Step 3
Chop the cooled cauliflower and avocado into small cubes, drizzle with lemon juice, season with salt, and mix.
Step 4
Add the cucumbers.
Step 5
Add the peas.
Step 6
Melt the butter and olive oil in a skillet.
Step 7
Add the chicken fillet and season with salt.
Step 8
Set to medium heat and cover with a lid. Simmer until cooked, turning occasionally.
Step 9
Add the coarsely chopped boiled eggs.
Step 10
Dress with mayonnaise, season with salt and pepper. Mix well.
Step 11
Add the cooled shredded chicken.
Step 12
Mix and serve. Enjoy your meal!
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