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Korean Style Fried Potatoes with Meat

Korean Style Fried Potatoes with Meat

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Main Dishes | Korean cuisine

⏳ Time

45 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

Korean Style Fried Potatoes with Meat

Ingredients

  • Toasted Sesame - 0.2 oz
  • Soy Sauce - 0 fl oz
  • Vegetable Oil - 0 fl oz
  • Garlic - 0.4 oz
  • Scallions - 0.7 oz
  • Meat - 1.8 oz
  • Salad Potatoes - 10.6 oz

Step by Step guide

Step 1

Fry the finely chopped meat with the minced onion and garlic in a pan.

Step 2

Pour in the soy sauce.

Step 3

Add the peeled and sliced potatoes to the meat when it is almost ready. Fry on low heat until cooked through.

Step 4

Sprinkle the finished dish with sesame seeds.

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