Lamb Dolma Filling
0
0
⏳ Time
1 hour
🥕 Ingredients
5
🍽️ Servings
2
Description
Yield — 4900 grams of filling.
Ingredients
- Cilantro - 2.8 oz
- Onion - 2 lbs
- Garlic - 1.8 oz
- Parsley - 3.5 oz
- Lamb - 9 lbs
Step by Step guide
Step 1
Cut the meat into small pieces and chop the onion randomly.
Step 2
Pass the meat, greens, onion, and garlic through a meat grinder.
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