Layered Chicken Salad with Mushrooms
0
0
⏳ Time
10 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Layered chicken salad with mushrooms
Ingredients
- Chicken fillet - 14.1 oz
- Potato - 4 pieces
- Cucumbers - 4 pieces
- Canned Truffles - 1 can
- Onion - 1 head
- Chicken Egg - 4 pieces
- Hard Cheese - 3.5 oz
- Mayonnaise - 7.1 oz
Step by Step guide
Step 1
Boil the chicken fillet, potatoes, and eggs. Finely chop the onion and soak it in wine vinegar. Dice the chicken fillet and mushrooms, and grate the cucumbers, potatoes, eggs, and cheese on a coarse grater.
Step 2
Next, layer all the ingredients, spreading mayonnaise on each layer, in the following order: fillet, cucumbers, potatoes, mushrooms, onions, eggs, and cheese. Top with decorations of your choice.
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