Layered Salad with Ham and Mushrooms "Beloved"

Salads | Russian cuisine

⏳ Time

15 minutes

🥕 Ingredients

🍽️ Servings

Description

Layered Salad with Ham and Mushrooms "Beloved"

Ingredients

Ham - 10.6 oz
Canned Truffles - 1 can
Sliced Processed Cheese - 2 pieces
Carrot - 1 piece
Onion - 1 head
Apple - 2 pieces
Chicken Egg - 4 pieces
Garlic - 2 cloves
Walnuts - to taste
Mayonnaise - 17.6 oz
Lemon - 1 piece

Step by Step guide

Step 1

Cut the ham into cubes. Peel and finely chop the onion. Boil the eggs and grate them on a coarse grater. Wash, peel, and grate the raw carrot on a fine grater. Grate the processed cheese on a coarse grater (it is better to chill them well in the refrigerator beforehand). Drain the liquid from the mushrooms and slice them. Wash the apples, peel them, grate them on a coarse grater, and drizzle with lemon juice. Peel the garlic, press it through a garlic press, and mix it with the mayonnaise.

Step 2

Layer the salad on a plate or in a salad bowl, drizzling each layer with garlic mayonnaise: the first layer - ham, the second layer - onion, the third layer - apples, the fourth layer - mushrooms, the fifth layer - processed cheese, the sixth layer - carrot, the seventh layer - eggs.