
Layered Salad with Squid, Mushrooms, and Cheese Dressing
⏳ Time
20 minutes
🥕 Ingredients
11
🍽️ Servings
3
Description
Enjoy your meal
Ingredients
- Russian Cheese - 5.3 oz
- Squid - 2 pieces
- Pickled Chanterelles - 1.8 oz
- Chicken Egg - 1 piece
- Daikon - 1.8 oz
- 20% Sour Cream - 7.1 oz
- Cucumbers - 3.5 oz
- Semi-soft cream cheese - 3.5 oz
- Scallions - 1.8 oz
- Dill - 1.8 oz
- Iceberg Lettuce - 100 pieces
Step by Step guide
Step 1
For the dressing, mix sour cream and cream cheese, season with salt and pepper, and add finely chopped herbs.
Step 2
Sauté the mushrooms until golden brown, seasoning with salt.
Step 3
Chop the egg white and grate the yolk on a fine grater.
Step 4
Layer the ingredients, spreading dressing on each layer: lettuce, squid, mushrooms, cheese (100 grams), daikon, egg white, cheese; drizzle with dressing and garnish with sliced cucumbers arranged like a flower. Sprinkle the base of the salad with the yolk.
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