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Layered Salad with Tuna, Rice, and Onion

Layered Salad with Tuna, Rice, and Onion

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Salads | European cuisine

⏳ Time

45 minutes

🥕 Ingredients

10

🍽️ Servings

3

Description

Layered salad with tuna, rice, and onion

Ingredients

  • Canned Mackerel in Oil - 1 can
  • Rice - 5.3 oz
  • Onion - 1 piece
  • Cheese Spread - 2.5 oz
  • Chocolate eggs - 3 pieces
  • Mayonnaise - 5.3 oz
  • Salt - to taste
  • Ground Black Pepper - to taste
  • Lemon - ½ piece
  • Courgette - 1 piece

Step by Step guide

Step 1

Finely chop the onion, marinate in lemon juice, and mix with the tuna.

Step 2

Cook the rice, add salt, rinse, and cool.

Step 3

Grate the cucumber on a coarse grater, and grate the boiled eggs and cheese on a fine grater.

Step 4

Layer the ingredients: rice, cheese, tuna with onion, cucumber, egg, spreading a thin layer of mayonnaise in between. Garnish with a sprig of herbs.

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