Lazy Dumplings with Cottage Cheese
⏳ Time
15 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
This recipe is from a cooking community for young foodies.
Ingredients
- Sugar - 1 tablespoon
- Dry Curd - 14.1 oz
- Chicken Egg - 2 pieces
- Wheat Flour - 1 glass
- Salt - to taste
Step by Step guide
Step 1
You can immediately put a pot of water on the stove and start cooking.
Step 2
Thoroughly mix the cottage cheese, eggs, and sugar. Add half a cup of flour. This will create a cottage cheese dough.
Step 3
Pour half a cup of flour onto the table. Place our dough on top. Dust it with flour.
Step 4
Shape the dough into small sausages, cut them into pieces, and gently flatten them from both sides while dipping in flour.
Step 5
Drop into boiling salted water and cook for 3 minutes after they float to the surface.
Step 6
Serve with sugar, sour cream, condensed milk, jam, etc.
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