
Light Italian Salad with Tomatoes, Red Onion, and Goat Cheese
⏳ Time
15 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
Light Italian salad with tomatoes, red onion, and goat cheese
Ingredients
- Mixed tomatoes of different colors - 4 pieces
- Mixed salad greens - to taste
- Spanish onions - 1 head
- Olive Oil - to taste
- Coarse Salt - to taste
- Balsamic Vinegar - to taste
- Ground Black Pepper - to taste
- Chopped Sage Leaves - 2 tablespoons
- Fresh basil leaves - 4 tablespoons
- Goat cheese - 2.5 oz
Step by Step guide
Step 1
Arrange the salad greens on 4 plates.
Step 2
Slice the tomatoes thinly into rounds and place them on the salad. Top with some thinly sliced rings of onion.
Step 3
Drizzle with olive oil and a small amount of balsamic vinegar. Season with salt and pepper.
Step 4
Finely chop the herbs and sprinkle over the salad. Crumble the goat cheese on top and serve.
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