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Light Italian Salad with Tomatoes, Red Onion, and Goat Cheese
LOW CALORIE

Light Italian Salad with Tomatoes, Red Onion, and Goat Cheese

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Salads | Italian cuisine

⏳ Time

15 minutes

🥕 Ingredients

10

🍽️ Servings

4

Description

Light Italian salad with tomatoes, red onion, and goat cheese

Ingredients

  • Mixed tomatoes of different colors - 4 pieces
  • Mixed salad greens - to taste
  • Spanish onions - 1 head
  • Olive Oil - to taste
  • Coarse Salt - to taste
  • Balsamic Vinegar - to taste
  • Ground Black Pepper - to taste
  • Chopped Sage Leaves - 2 tablespoons
  • Fresh basil leaves - 4 tablespoons
  • Goat cheese - 2.5 oz

Step by Step guide

Step 1

Arrange the salad greens on 4 plates.

Step 2

Slice the tomatoes thinly into rounds and place them on the salad. Top with some thinly sliced rings of onion.

Step 3

Drizzle with olive oil and a small amount of balsamic vinegar. Season with salt and pepper.

Step 4

Finely chop the herbs and sprinkle over the salad. Crumble the goat cheese on top and serve.

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