Lime Mayonnaise
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Sauces and Marinades | European cuisine
⏳ Time
20 minutes
🥕 Ingredients
10
🍽️ Servings
20
Description
If the mayonnaise turns out to be too thick, you can add a little yogurt or whipped cream. Lime mayonnaise pairs well with fish and seafood.
Ingredients
- Whole egg - 1 piece
- Dijon Mustard - 0.2 oz
- Olive Oil - 2 fl oz
- Peanut Butter - 2 fl oz
- Lime Juice - 0 fl oz
- Orange zest - ½ pieces
- Tarragon - 0 oz
- Salt - to taste
- Ground Black Pepper - to taste
- Sugar - to taste
Step by Step guide
Step 1
Whisk together the egg yolk, mustard, salt, and pepper. Then, slowly drizzle in the olive oil and peanut oil while continuing to whisk until well combined.
Step 2
Add lime juice, grated zest, finely chopped tarragon leaves, salt, pepper, and sugar to taste.
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