Liver Patties
0
0
Main Dishes | European cuisine
⏳ Time
1 hour
🥕 Ingredients
6
🍽️ Servings
4
Description
Liver patties are a delicious and nutritious dish, perfect for a family meal. Made from finely minced liver, breadcrumbs, and spices, they are pan-fried until golden brown. Serve them with your favorite side dishes for a wholesome dinner.
Ingredients
- Chicken Liver - 17.6 oz
- Potato - 3 pieces
- Carrot - 2 pieces
- Onion - 1 piece
- Chicken Egg - 1 piece
- Wheat Flour - 3 spoons
Step by Step guide
Step 1
Boil the potatoes and carrots.
Step 2
Pass the chicken liver, boiled potatoes, carrots, and onion through a meat grinder. Season with salt, add spices, an egg, and flour.
Step 3
Fry the patties on both sides.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.