Maple Marinade with Mustard and Harissa
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Sauces and Marinades | American cuisine
⏳ Time
25 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
This is a great marinade for chicken, pork, and ribs on the grill. Save a small amount for basting the meat during cooking.
Ingredients
- Apple Cider Vinegar - 2 fl oz
- Honey - 1.1 oz
- Maple syrup - 5 fl oz
- Harissa - 2 fl oz
- Dijon Mustard - 4 fl oz
Step by Step guide
Step 1
In a bowl, mix the vinegar, honey, maple syrup, mustard, and harissa.
Step 2
Coat the meat with the marinade and let it sit for 2 hours. Then grill it.
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