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Marinated Green Beans

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Sauces and Marinades | World cuisine

⏳ Time

35 minutes

🥕 Ingredients

6

🍽️ Servings

6

Description

Marinated Green Beans

Ingredients

  • Green Beans - 15.9 oz
  • Shallots - 4 pieces
  • Olive Oil - 1½ tablespoons
  • Red Wine Vinegar - 3 tablespoons
  • Sugar - 1½ tablespoons
  • Yellow Mustard Seeds - 1 tablespoon

Step by Step guide

Step 1

Boil the green beans in salted boiling water.

Step 2

Drain, rinse under cold water to cool, then drain again.

Step 3

Mix chopped shallots, olive oil, vinegar, sugar, and mustard seeds, season, and combine with the green beans.

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