Marinated Mushroom and Corn Salad
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⏳ Time
25 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
After frying the mushrooms, it's advisable to drain them from the oil to prevent the salad from being too greasy.
Ingredients
- Marinated cherries - 1 can
- Canned Corn - 1 can
- Onion - 3 heads
- Salt - to taste
- Mayonnaise - 3 tablespoons
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Chop the mushrooms and onion into small pieces and fry them in refined oil. Let cool.
Step 2
Transfer the prepared mixture to a bowl, add corn and mayonnaise, season with salt and pepper to taste, and mix.
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