Marinated Smoked Chicken Legs
Main Dishes | Yugoslavian cuisine
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
2
Description
The legs can be served hot or cold with mayonnaise and green salad. They can be grilled or barbecued.
Ingredients
- Chicken bones - 4 pieces
- Soy Sauce - 2 tablespoons
- Lime Juice - 1 tablespoon
- Garlic - 2 cloves
- Chili Flakes - a pinch
- Smoked salt - 2 teaspoons
- Ground Cumin - 2 teaspoons
- Olive Oil - 1 tablespoon
Step by Step guide
Step 1
In a bowl, mix the soy sauce, lime juice, minced garlic, chili flakes, paprika, and cumin. Add the legs, stir, cover with plastic wrap, and refrigerate for at least 2 hours.
Step 2
Preheat the oven to 392°F.
Step 3
Place the legs on a baking sheet, drizzle with oil, season with salt and pepper, and bake for 40 minutes until cooked through.
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