
Mashed Potatoes Inspired by Robuchon
⏳ Time
2 hours
🥕 Ingredients
5
🍽️ Servings
5
Description
Recipe from the Cooking with Alex show, episode 5.
Ingredients
- Potato - 2 lbs
- Butter - 17.6 oz
- Salt - to taste
- Ground Black Pepper - to taste
- Milk - 5 fl oz
Step by Step guide
Step 1
Prepare the necessary ingredients.
Step 2
Boil the potatoes.
Step 3
Next, let it cool and remove the skin.
Step 4
Rub through a sieve.
Step 5
Place the mashed potatoes in a saucepan over very low heat.
Step 6
Add ice-cold butter, previously frozen at minus 77°F, cut into cubes.
Step 7
Stir the butter into the potatoes without removing them from the heat.
Step 8
Once the butter has melted into the potatoes, remove the saucepan from the heat and pour in the milk.
Step 9
Then season with salt and pepper to taste.
Step 10
Serve.
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