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Meat and Prune Salad

Meat and Prune Salad

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Salads | Author's cuisine

⏳ Time

1 hour 5 minutes

🥕 Ingredients

9

🍽️ Servings

4

Description

You can substitute chicken with pork. You can also add boiled potatoes, sliced.

Ingredients

  • Prunes - 5.3 oz
  • Chicken fillet - 12.3 oz
  • Farm fresh eggs - 3 pieces
  • Hard Cheese - 5.3 oz
  • Cucumbers - 2 pieces
  • Scallions - to taste
  • Mayonnaise - to taste
  • Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Soak the prunes in hot water for an hour.

Step 2

Chop the cucumbers, onions, boiled chicken, and eggs.

Step 3

Grate the cheese on a coarse grater.

Step 4

Squeeze the prunes slightly and chop them.

Step 5

Mix everything together, season with salt and pepper, and dress with mayonnaise.

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