Meatballs in Cheese Sauce
0
0
⏳ Time
50 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
Meatballs in Cheese Sauce
Ingredients
- Oregano - to taste
- Lean Beef - 17.6 oz
- Salt - to taste
- Ground Black Pepper - to taste
- Garlic - 2 cloves
- White Sauce - 17 fl oz
- Cheese Spread - 7.1 oz
- Sour Cream - 4.4 oz
- Spices - to taste
- Grated Pecorino Pepato Cheese - 2 tablespoons
Step by Step guide
Step 1
Mix the ground beef with oregano, garlic, pepper, and salt.
Step 2
Shape small balls and fry until golden brown.
Step 3
Transfer to a greased baking dish.
Step 4
Prepare 500 ml of white sauce and add grated cheese and sour cream.
Step 5
Season well with spices and pour over the meatballs.
Step 6
Sprinkle with Parmesan and bake at 356°F for about 45 minutes.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.