Mediterranean Grilled Meat Marinade
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Sauces and Marinades | Mediterranean cuisine
⏳ Time
15 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
This is a great marinade for red meat. Serve the meat with cherry tomatoes and a green salad with radishes.
Ingredients
- Garlic - 4 cloves
- Fresh Rose Hips - 4 sprigs
- Salt - 1 teaspoon
- Ground Black Pepper - to taste
- Olive Oil - 5 tablespoons
- Red Wine Vinegar - 2 fl oz
- Sugar - 1 teaspoon
Step by Step guide
Step 1
In a mortar, crush the garlic with the rosemary leaves, salt, and pepper. Transfer to a bowl.
Step 2
Add the olive oil, vinegar, and sugar. Mix well.
Step 3
Place the meat in a bag, pour in the marinade, seal tightly, and refrigerate for 4 to 24 hours.
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