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Mediterranean Salad with Pesto

Mediterranean Salad with Pesto

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Salads | Italian cuisine

⏳ Time

10 minutes

🥕 Ingredients

8

🍽️ Servings

2

Description

Mediterranean Salad with Pesto

Ingredients

  • Marinated cherries - 5 pieces
  • Napa Cabbage - 1.8 oz
  • Pizza Mozzarella Cheese - 4.4 oz
  • Pesto - 2 tablespoons
  • Saffron - ½ teaspoon
  • Sumac - a pinch
  • Ocean salt - to taste
  • Olive Oil - 1 tablespoon

Step by Step guide

Step 1 Image

Step 1

Chop the Napa cabbage into small pieces, trying to use only the green part.

Step 2 Image

Step 2

Cut the cherry tomatoes into quarters.

Step 3 Image

Step 3

Combine the ingredients and add sumac.

Step 4 Image

Step 4

Cut the mozzarella into cubes or use small balls.

Step 5 Image

Step 5

Season with saffron.

Step 6 Image

Step 6

Add the mozzarella to the salad.

Step 7 Image

Step 7

Drizzle with the juice of lemon wedges.

Step 8 Image

Step 8

Add the pesto sauce.

Step 9 Image

Step 9

Add the olive oil and mix well.

Step 10 Image

Step 10

Before serving, you can add a little salt to taste.

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