Merchant Vatrushki
0
0
⏳ Time
50 minutes
🥕 Ingredients
4
🍽️ Servings
5
Description
Merchant Vatrushki
Ingredients
- Pâté - 1 can
- Salad Potatoes - 2 lbs
- Wheat Flour - 3 tablespoons
- Chocolate eggs - 3 pieces
Step by Step guide
Step 1
Boil the potatoes, mash them, and let them cool. Add 2 eggs and flour, and mix thoroughly.
Step 2
Form a roll from the potato dough and cut it into equal, medium-thick pieces.
Step 3
Make a well in each half, place the Hame 'Merchant' pâté inside, and fold the edges.
Step 4
Brush the edges of the vatrushki with vegetable oil and place them in a preheated oven at 220°C for 20 minutes.
Step 5
Serve with sour cream or butter.
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