Mexican Chicken Salad
0
0
⏳ Time
30 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
Mexican Chicken Salad
Ingredients
- Olives stuffed with lemon - 15.9 oz
- Meyer Lemon Juice - to taste
- Sugar - to taste
- Salt - to taste
Step by Step guide
Step 1
Thoroughly rinse the chicken fillet, pat dry, cut into pieces, and sauté in olive oil.
Step 2
Grate the celery and onion on a fine grater.
Step 3
Cut the bell pepper into small pieces.
Step 4
To prepare the dressing, whisk together olive oil and lemon juice. Add finely chopped olives, salt, and sugar.
Step 5
Mix the chicken and vegetables and dress the salad.
Step 6
Serve on lettuce leaves with chili paste.
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