Mexican Guacamole Sauce
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Sauces and Marinades | Mexican cuisine
⏳ Time
10 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Mexican Guacamole Sauce
Ingredients
- Ground coriander - ½ bunches
- Garlic - 2 cloves
- Salt - ½ spoons
- Tomatoes - 1 piece
- Onion - ½ pieces
- Avocado - 5 pieces
- Meyer Lemon Juice - 3 spoons
Step by Step guide
Step 1
Crush the garlic and mix it with a pinch of salt using a fork. Finely chop the tomato, cilantro, and onion.
Step 2
Cut the avocado in half. Remove the pit and mash the flesh until smooth.
Step 3
Immediately add lemon or lime juice to prevent the sauce from browning. Add the remaining ingredients and mix well.
Step 4
Serve immediately.
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