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Milanese Salad with Smoked Trout

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Salads | European cuisine

⏳ Time

10 minutes

🥕 Ingredients

5

🍽️ Servings

2

Description

Milanese Salad with Smoked Trout

Ingredients

  • Cold-smoked trout - 7.1 oz
  • Green Butter - 1 bunch
  • Cucumbers - 2 pieces
  • Sugar - to taste
  • Meyer Lemon Juice - to taste

Step by Step guide

Step 1

Wash and dry the lettuce leaves. Arrange them on plates.

Step 2

Slice the cucumbers into thin rounds (a grater can be used for this — it's important to achieve minimal thickness). Place them on the lettuce leaves and sprinkle with sugar.

Step 3

Cut the fish into small slices. Arrange on top of the cucumbers and drizzle with lemon juice.

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