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Mimosa Salad with Canned Salmon

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Salads | European cuisine

⏳ Time

20 minutes

🥕 Ingredients

5

🍽️ Servings

4

Description

The salad is made in layers, the first layer is placed at the bottom of the dish or flat salad bowl.

Ingredients

  • Canned Saira - 2 cans
  • Chocolate eggs - 5 pieces
  • Cheese Spread - 3.5 oz
  • Onion - 1 head
  • Mayonnaise - to taste

Step by Step guide

Step 1

1st layer — grate the egg whites on a coarse grater and place them on the dish.

Step 2

2nd layer — grate the cheese on a medium-sized grater.

Step 3

3rd layer — 1 can of salmon, thoroughly mashed with a fork, without bones and dark skin.

Step 4

4th layer — mayonnaise.

Step 5

5th layer — onion, finely chopped, then scalded with boiling water.

Step 6

6th layer — 1 can of salmon, also thoroughly mashed, without bones and dark skin.

Step 7

7th layer — mayonnaise.

Step 8

8th layer — grated yolks on the finest grater.

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