Mimosa Salad with Cheese and Apples
⏳ Time
1 hour
🥕 Ingredients
8
🍽️ Servings
8
Description
Mimosa Salad with Cheese and Apples
Ingredients
- Salad Potatoes - 4 pieces
- Canned cod liver - 1 can
- Turnips - 2 pieces
- Chocolate eggs - 4 pieces
- Hard Cheese - 7.1 oz
- Apple - 7.1 oz
- Onion - 1 head
- Mayonnaise - 14.1 oz
Step by Step guide
Step 1
Mash the contents of the canned fish and place it on a flat dish. Cover this layer with mayonnaise.
Step 2
Then add a layer of finely chopped onion, followed by more mayonnaise.
Step 3
Next, add a layer of finely chopped eggs, and again mayonnaise.
Step 4
Add a layer of cheese, then mayonnaise.
Step 5
Then a layer of grated boiled carrots, and again a layer of mayonnaise.
Step 6
Add a layer of apples, followed by mayonnaise.
Step 7
Add a layer of potatoes, then mayonnaise.
Step 8
Place in the refrigerator for 1 hour.
Step 9
Garnish the top with egg yolk.
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