Mint Julep
0
0
⏳ Time
3 minutes
🥕 Ingredients
6
🍽️ Servings
1
Description
Traditionally, the mint julep is served in silver or pewter cups and enjoyed with metal straws.
Ingredients
- Bourbon - 2 fl oz
- Gingerbread-flavored syrup - 0 fl oz
- Mint Leaves - 8 pieces
- Mint - 1 stalk
- Angostura - 0 fl oz
- Powdered Sugar - to taste
Step by Step guide
Step 1
Fill a glass halfway with crushed ice, then add mint leaves, bourbon, simple syrup, and Angostura bitters. Top it off with more crushed ice. Stir well.
Step 2
Garnish with a sprig of mint and dust it with powdered sugar.
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