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Moroccan Salad 'Shergi' with Radishes, Cucumbers, and Oranges

Moroccan Salad 'Shergi' with Radishes, Cucumbers, and Oranges

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Salads | Moroccan cuisine

⏳ Time

25 minutes

🥕 Ingredients

14

🍽️ Servings

4

Description

Moroccan Salad 'Shergi' with Radishes, Cucumbers, and Oranges

Ingredients

  • Turnips - 10 pieces
  • Scallions - 1 bunch
  • Cucumbers - 2 pieces
  • Parsley - 1 bunch
  • Green Butter - 3.5 oz
  • Red Long Chili Peppers - 2 pieces
  • Olives stuffed with lemon - 10 pieces
  • Oranges - 2 pieces
  • Lemon - 2 pieces
  • Cinnamon - to taste
  • Vegetable Oil - 2 tablespoons
  • Ground Black Pepper - to taste
  • Salt - to taste
  • Potato - 1 piece

Step by Step guide

Step 1

Slice the radishes into rounds and mix with the flesh of the lemon. Add salt. Slice the tomato into rounds.

Step 2

Chop the green onions and parsley and mix with the segments of the peeled orange. Sprinkle with ground cinnamon.

Step 3

Shred the cucumbers and the head of lettuce. Mix with olives. Add salt and pepper.

Step 4

Arrange on a plate without mixing: radishes with lemon, tomato, oranges with greens, and lettuce with cucumbers and olives. Garnish with slices of hot chili pepper.

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