Moscow-style Meat
0
0
⏳ Time
1 hour
🥕 Ingredients
7
🍽️ Servings
4
Description
Moscow-style Meat
Ingredients
- Beef - 17.6 oz
- Onion - 2 pieces
- Butter - 1.1 oz
- Cheese Spread - 7.1 oz
- Mayonnaise - 3.5 oz
- Salt - to taste
- Green peppercorns - to taste
Step by Step guide
Step 1
Boil the meat until cooked. Before the end of cooking, add salt and pepper.
Step 2
Cut into serving pieces.
Step 3
Place on a greased frying pan.
Step 4
Sauté the onion.
Step 5
Place the onion on the meat, sprinkle with grated cheese, and pour mayonnaise on top.
Step 6
Bake until done.
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