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Mushroom Salad with Beans

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Salads | Author's cuisine

⏳ Time

10 minutes

🥕 Ingredients

5

🍽️ Servings

3

Description

You can use either white or red beans — the flavor profile of the salad will not change.

Ingredients

  • Canned Truffles - 1 can
  • Canned Baby Beets - 1 can
  • Spanish onions - 1 head
  • Garlic - 1 clove
  • Mayonnaise - to taste

Step by Step guide

Step 1

Slice the onion into half rings and lightly sauté.

Step 2

Mix the beans, mushrooms, and onion together. Press the garlic clove. Dress the mixture with mayonnaise.

Step 3

Let the salad sit for a while — then it can be served.

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