Mushroom Salad with Celery and Bell Pepper
0
0
⏳ Time
30 minutes
🥕 Ingredients
10
🍽️ Servings
6
Description
Mushroom Salad with Celery and Bell Pepper
Ingredients
- Fresh Mushrooms - 10.6 oz
- Celery salt - 7.1 oz
- Orange Bell Peppers - 7.1 oz
- Lard - 1.8 oz
- Dry White Wine - 0 fl oz
- Vinegar essence - 1 tablespoon
- Vegetable Oil - 8 tablespoons
- Garlic - 5 cloves
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Crush the garlic with salt.
Step 2
Cut the lard into cubes.
Step 3
Sauté the finely chopped mushrooms with garlic and lard.
Step 4
Pour in the wine and simmer for 5-7 minutes.
Step 5
Cut the celery root and bell pepper into strips.
Step 6
Mix with the mushrooms.
Step 7
Add vinegar and vegetable oil. Season with salt and pepper to taste.
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