
Mushroom Salad with Oranges
⏳ Time
30 minutes
🥕 Ingredients
13
🍽️ Servings
4
Description
Mushroom Salad with Oranges
Ingredients
- Pickled Chanterelles - 7.1 oz
- Cheese Spread - 3.5 oz
- Orange Bell Peppers - 1 piece
- Oranges - 1 piece
- Apple - 1 piece
- Celery salt - 3.5 oz
- Vegetable Oil - 2 tablespoons
- Honey - 1 tablespoon
- Yogurt powder - 1.8 oz
- Mustard Greens - 1 teaspoon
- Lemon - 1 piece
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Peel and dice the apples.
Step 2
Peel the oranges, remove the membranes, and dice the pulp.
Step 3
Cut the bell pepper into strips.
Step 4
Dice the hard cheese.
Step 5
Wash the champignon mushrooms, slice them into strips, and fry in vegetable oil.
Step 6
Slice the celery into thin rings.
Step 7
To prepare the dressing, combine yogurt with honey and mustard. Add lemon juice, the zest of half a lemon, salt, and pepper.
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