Mushrooms and Curry Potatoes
0
0
Main Dishes | European cuisine
⏳ Time
20 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Mushrooms and Curry Potatoes
Ingredients
- Vegetable Oil - 1 tablespoon
- Onion - 1 head
- Potato - 1 piece
- Eggplant - 1 piece
- Champignon Mushrooms - 8.8 oz
- Red curry paste - 2 tablespoons
- Vegetable Broth - 5 fl oz
- Coconut Milk - 13 fl oz
- Cilantro - to taste
Step by Step guide
Step 1
Heat the oil in a large pot, add the onion and potato.
Step 2
Cover with a lid, then simmer for 5 minutes until the potato is soft.
Step 3
Add the eggplant and mushrooms and cook for a few more minutes.
Step 4
Add the curry paste, broth, and coconut milk. Bring to a boil and simmer for 10 minutes or until the potato is cooked.
Step 5
Sprinkle with cilantro and serve with rice or bread.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.