Mustard Marinade with Sage
0
0
Sauces and Marinades | Italian cuisine
⏳ Time
46 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
This is a great marinade for grilled pork and chicken.
Ingredients
- Dijon Mustard - 2 tablespoons
- Lemon - ½ piece
- Chopped Sage Leaves - 16 pieces
- Garlic - 4 cloves
- Olive Oil - 2 tablespoons
- Honey - 1 teaspoon
- Coarse Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Grate the lemon zest on a fine grater and transfer it to a bowl. Squeeze the lemon juice into the bowl as well.
Step 2
Add the mustard, finely chopped sage leaves, minced garlic, olive oil, and honey. Season with salt and pepper, and mix everything well.
Step 3
Spread the mixture over the meat, cover, and let it sit for 1 hour.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.