
Navy-Style Pasta with Boiled Beef
Pasta and Pizza | Soviet cuisine
⏳ Time
25 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Navy-Style Pasta with Boiled Beef
Ingredients
- Beef - 17.6 oz
- Onion - 3 pieces
- Salt - to taste
- Vegetable Oil - 4 tablespoons
- Ground Black Pepper - to taste
- Pasta (corkscrew) - 17.6 oz
Step by Step guide
Step 1
Cut the boiled beef into strips 0.5 cm thick.
Step 2
Finely chop the onion.
Step 3
Fry the meat and onion in vegetable oil over medium heat until the onion is golden and the meat has a crust.
Step 4
Add the boiled pasta. If necessary, add more vegetable oil. Sauté everything together for 10 minutes.
Step 5
Season with salt and pepper to taste. Serve hot.
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