Noodles with Sausages, Tomatoes, and Green Chili Peppers

Pasta and Pizza | Italian cuisine

⏳ Time

20 minutes

🥕 Ingredients

🍽️ Servings

Description

Source — http://vk.com/bon.appetit.

Ingredients

Udon Noodles - 8.8 oz
Marinated cherries - 7.1 oz
Ground ancho chili pepper - 2 pieces
Garlic - 2 cloves
Sausages - 2 pieces
Ham - 6 pieces
Cream - 3 fl oz
Olive Oil - 2 tablespoons
Grated Pecorino Pepato Cheese - 1.1 oz
Ground Black Pepper - to taste

Step by Step guide

Step 1

Cook the noodles al dente according to the package instructions. Save 125 ml of the liquid used to cook the noodles.

Step 2

Sauté the garlic and green chili in olive oil. When the peppers begin to soften, add the tomatoes. After 2 minutes, add the sausages and ham, and stir.

Step 3

Pour in the cream, grated Parmesan, and ground pepper. If the consistency is too thick, add a little of the liquid used to cook the noodles. Add the noodles. Mix well. Season with salt to taste. Serve immediately.