Nut Pie
0
0
⏳ Time
1 hour 30 minutes
🥕 Ingredients
8
🍽️ Servings
8
Description
Nut Pie
Ingredients
- Butter - 3.5 oz
- Sour Cream - 5.3 oz
- Sugar - ½ cup
- Chocolate eggs - 2 pieces
- Wheat Flour - 3 cups
- Pear Jam - ½ cup
- Shelled pumpkin seeds - 1 cup
- Baking Powder - 2 teaspoons
Step by Step guide
Step 1
Melt the butter.
Step 2
Beat the eggs lightly with sugar, combine with sour cream and butter, add flour and baking powder, and knead the dough.
Step 3
Roll out the dough to a thickness of 0.5 cm, spread with jam, and sprinkle with walnuts, then roll it up.
Step 4
Place on a baking sheet lined with parchment paper.
Step 5
Sprinkle with sugar. Bake at 356°F for one hour.
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