Nut Sauce for Rice
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Sauces and Marinades | Georgian cuisine
⏳ Time
5 minutes
🥕 Ingredients
9
🍽️ Servings
2
Description
Nut Sauce for Rice
Ingredients
- Walnuts - 4.6 oz
- Vegetable Oil - 2 tablespoons
- Mustard Greens - 1 teaspoon
- Vinegar essence - 2 teaspoons
- Salt - to taste
- Water - to taste
- Garlic - 3 cloves
- Breadcrumbs - 2 tablespoons
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Blend all ingredients together in a blender
Step 2
Serve with wild rice
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