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Olivier Salad with Boiled Sausage

Olivier Salad with Boiled Sausage

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Salads | Russian cuisine

⏳ Time

15 minutes

🥕 Ingredients

8

🍽️ Servings

4

Description

Chill the salad thoroughly before serving. You can vary the proportions of the ingredients according to your preference: for a vibrant flavor, add more carrots; for a heartier texture, increase the number of eggs.

Ingredients

  • Semi-Smoked Sausage - 8.8 oz
  • Potato - 3 pieces
  • Carrot - 1 piece
  • Pickled Cauliflower - 2 pieces
  • Chicken Egg - 3 pieces
  • Canned Mushroom Soup - 1.6 oz
  • Salt - to taste
  • Mayonnaise - to taste

Step by Step guide

Step 1

Boil the potatoes in their skins and the peeled carrots whole, then cool them.

Step 2

Boil the eggs hard and let them cool.

Step 3

Peel the potatoes and cut them into cubes. Slice the carrots into thin rounds.

Step 4

Peel the eggs and chop them into cubes. Also, dice the sausage and cucumbers.

Step 5

Mix everything together, add the green peas. Dress with mayonnaise and season with salt to taste.

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